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![]() Tea in Japan |
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Japan, the country with the highest life expectancy in the world, has a long tradition of drinking crushed tea and herbal leaves as a way of maintaining a healthy mind and body. While the English might have used the proverb, 殿n apple a day keeps the doctor away,・the Japanese have applied such an attitude to teas. |
Ten-Chi Cha – An Herbal Detox Tea Ten-Chi Cha is our all-natural tea product containing a blend of 12 premium Asian ingredients, highlighted by the herb “doku-dami.” The ratio of each ingredient is specially formulated and combined to create a delicious, non-caffeinated herbal tea with remarkable health benefits.
The Remarkable Doku-dami Doku-dami, which literally means 電oku,・or poison, and 電ami,・or blocking, is one of the most well-known herbs, long celebrated for its medicinal properties. It has traditionally been used for controlling one痴 fever, blood pressure, hemorrhaging, indigestion, asthmatic or allergic reactions, and as a natural detoxifier, diuretic, poultice and anti-inflammatory agent, among a myriad of other uses. It is also one of only a handful of herbs to be listed under the prestigious Japanese Pharmacopoeia. |
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| 12 herbs in TEN-CHI CHA | |||
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| Specially Roasted for a Delicious Taste | |||
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Despite the well-known benefits, efforts to produce tea products with the herbs have not been very successful in the past due to the naturally bitter taste and unappealing scent. However, we employ a specially designed roasting technique to brew Ten-Chi Cha, in which each herb is carefully roasted one by one. This process eliminates any distinctive smell and enhances the taste, and we use oxygenated water to create a pure, delicious taste. |
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Zero Caffeine / Sugar Free / 100% Natural |
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Life with TEN-CHI CHA |
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How to Drink Ten-Chi Cha |
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Each tea bag (7g) makes two-liters of tea and can be served hot or cold. Ten-Chi Cha has a mildly refreshing taste that pairs well with any type of food, including popular foods in America, such as pizza. |
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Ten-Chi Cha
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